1 - Preheat oven to 350 degrees.

2 - Mash the plantains until it has a paste consistency.

3 - Mix togher the coconut cream and granulated sugar.

4 - Mix well.

5 - Add muffin liners to muffin pan.

6 - Fill the mixture into muffin pan.

7 - Bake for 45 minutes until baked all the way through.