1 - For the cookies cream the butter with the sugar for a few minutes.

2 - Then add the egg and honey and mix well.

3 - Add flour, cornstarch, cocoa, baking soda and baking powder and mix until you get a dough.

4 - Wrap in plastic wrap and chill for at least half an hour or overnight.

5 - 2 Line two baking sheets with parchment paper, preheat oven to 200 degrees Celsius.