Roasted chicken with creamy walnut sauce
Chicken
Turkish
Youtube Tutorial
Learn how to prepare this delicious recipe with a step-by-step video tutorial.
Ingredients
- - Chicken Thighs : 8
- - Cumin : 1 tsp
- - Paprika : 1/2 tsp
- - Olive Oil : 2 tablespoons
- - Pita Bread : 6
- - Chicken Stock : 150ml
- - Walnuts : 175g
- - Onion : 1 chopped
- - Garlic : 2 cloves chopped
- - Single Cream : 50 ml
- - Lemon : Juice of 1
- - Coriander : Handful
Instructions
1 - step 1 Heat oven to 200C/180C fan/gas 6.
2 - In a roasting tin, toss together the chicken, cumin, paprika, 1 tbsp olive oil and seasoning.
3 - Cook for 40 mins until the chicken is crisp and cooked through.
4 - step 2 Meanwhile, tear up 1 pitta bread and place in a small bowl.
5 - Pour over a couple of tbsp chicken stock and leave to soak.