

Vietnamese veg parcels
Vegetarian
Vietnamese

Youtube Tutorial
Learn how to prepare this delicious recipe with a step-by-step video tutorial.
Ingredients
- - Rice Flour Pancakes : 100g
- - Rice Noodles : 50g
- - Chicken Breast : 1
- - Carrots : 1 sliced
- - Cucumber : 1 sliced
- - Red Pepper : 1 sliced
- - Lettuce : To serve
- - Coriander : To serve
- - Mint : To serve
- - Fish Sauce : 4 tablespoons
- - Rice Vinegar : 2 tablespoons
- - Lime : Juice of 1/2
- - Red Chilli : 1 sliced
Instructions
1 - step 1 Soak the rice fl our pancakes according to pack instructions or in boiling water for 30 secs.
2 - Remove and cool on kitchen paper.
3 - Soak the rice noodles according to pack instructions, then drain and cut them into 2cm strips.
4 - step 2 Lay a rice pancake on a board and arrange some rice noodles, chicken, vegetables and herb leaves about a third of the way up, leaving a 1cm edge at the side.
5 - Fold the sides over the vegetables and then roll up lengthways to make a cigar.