1 - step 1 Pour the stock into a large pan, bring to the boil, then stir in the curry paste.

2 - Add the noodles and cook for 8 mins.

3 - Tip in the mushrooms and corn and cook for 2 mins more.

4 - step 2 Add the salmon to the pan and cook for 3 mins or until cooked through.

5 - Remove from the heat and stir in the lime juice, soy sauce and a pinch of sugar.