Garlicky prawns with sherry
Seafood
Spanish
Youtube Tutorial
Learn how to prepare this delicious recipe with a step-by-step video tutorial.
Ingredients
- - Olive Oil : 3 tablespoons
- - Garlic : 3 cloves Chopped
- - Prawns : 400g
- - Dry sherry : 2 tbsp
- - Parsley : Handful
Instructions
1 - step 1 Heat the olive oil in a large frying pan.
2 - Tip in the garlic slices and cook for a few secs.
3 - Then stir through the prawns and cook for a couple of mins until they start to turn pink.
4 - step 2 Pour over the sherry and cook for a few mins more, just until the prawns are cooked through.
5 - Sprinkle with parsley before serving.