Empanadas
Beef
Argentina
Youtube Tutorial
Learn how to prepare this delicious recipe with a step-by-step video tutorial.
Ingredients
- - All purpose flour : 500g
- - Butter : 200g
- - Water : 120ml
- - Salt : 1 tsp
- - Ground Beef : 500g
- - Onion : 2 chopped
- - Egg : 4 Chopped
- - Green Olives : 100g
- - Cumin : 1 teaspoon
- - Paprika : 1 teaspoon
- - Salt : To taste
- - Pepper : To taste
Instructions
1 - Make the Dough: Mix flour and salt in a large bowl.
2 - Add butter, using your fingers to blend into a crumbly texture.
3 - Gradually add water, mixing until a dough forms.
4 - Wrap and chill for 30 minutes.
5 - Prepare the Filling: Cook onions in a pan until translucent.