1 - Heat oil in a deep fryer or deep heavy skillet to 365°F (185°C).

2 - Warm gravy in saucepan or microwave.

3 - Place the fries into the hot oil, and cook until light brown, about 5 minutes.

4 - Remove to a paper towel lined plate to drain.

5 - Place the fries on a serving platter, and sprinkle the cheese over them.