Spanish chocolate
Cocoa
Non alcoholic
Coffee mug
Ingredients
- - Milk : 2 cups
- - Chocolate : 2 oz sweet
- - Cinnamon : 1/2 tsp
- - Egg yolk : 2 beaten
Instructions
1 - Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves.
2 - Add the eggs and beat the mixture until it becomes thick, taking care not to boil.
3 - Serve in coffee mug.