Champagne Cocktail
Ordinary Drink
Alcoholic
Contemporary Classics
Champagne flute
Ingredients
- - Champagne : Chilled
- - Sugar : 1 piece
- - Bitters : 2 dashes
- - Lemon peel : 1 twist of
- - Cognac : 1 dash
Instructions
1 - Add dash of Angostura bitter onto sugar cube and drop it into champagne flute.
2 - Add cognac followed by gently pouring chilled champagne.
3 - Garnish with orange slice and maraschino cherry.